Glenwood Saturday Market |

Glenwood Saturday Market

Kaleb’s grilled salmon wraps are the way to enjoy a healthy and tasty meal at Glenwood Springs Farmers Market on Saturday. Now is also the time to preorder the mixes cases (this is a fantastic way to stock up for winter eating). Smoked king and coho, salmon portions and fillets, mahimahi, halibut and calamari brats are just the start of an incredible selection.

Winter potatoes, green beans, cucumbers, sweet corn and a selection of fresh apples make a fine complement to the DeVries labeled speciality canned produce. Check out the selection to the hiss of the roasting chillies.

Cyn Cyr’s handmade jams, jellies and pickles offer a unique flair to your weekend gathering. Stop by for a free sample.

Kuhns’ Peach Valley “beyond organic” CSA Farm will bring to market Garfield County field grown summer squash, cucumbers, tomatoes, sweet peppers, greens, basil and garlic, along with certified organic Palisade O’Henry and August Lady peaches. Peach Valley-grown McIntosh, Golden Delicious and Jonagold apples, pears and Gail’s flowers will also be available.

At Healthy Baker the incredible apple and peach fritters have returned, becoming the perfect complement to your coffee. In other selections here, find double-stuffed Focaccia bread made with sun dried tomatoes, kalamata olives, artichoke hearts, garlic, four herbs, cheddar and mozzarella; his famous vegan, organic four seeded Dakota bread and an organic double-stuffed hot chillies and cheddar in sourdough bread. The opportunity to satisfy a chocolate craving can also be found here with a brownie, Elvis bar or sweet piece of scrumptious carrot cake.

Participate in The Longevity Project

The Longevity Project is an annual campaign to help educate readers about what it takes to live a long, fulfilling life in our valley. This year Kevin shares his story of hope and celebration of life with his presentation Cracked, Not Broken as we explore the critical and relevant topic of mental health.

Mesa Forge and Farm has the first digging of Silt Mesa-grown potatoes, winter squash, summer squash and turnips. Wildflower and rabbit brush honey are all eager to help fill your menu this week.

Mary’s gladiolas add a touch of summer for all, while potato bread and cinnamon raisin zucchini bread offer bread for a sandwich or snack. A large selection of Plum Daisy’s award-winning jams are also available.

Your Saturday Farmers Market is located in the Rite-Aid parking lot from 8 a.m. to 3 p.m.

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