St. Pat’s feasts offered throughout the valley
St. Patrick’s Day dinners will be offered at locations throughout the valley. While St. Patrick’s Day is officially celebrated on Sunday, March 17, some dinners are held prior to the actual date, so pay close attention.-The Congregational Church of the Valley, 510 Home Ave., Silt, will host a traditional St. Patrick’s Feast from 5-7 p.m. Friday, March 15. Cost is $6 adults, $3 children, and free for preschoolers. Proceeds go to the New Building Fund. Call Suki, 876-5368, for details.-The Glenwood Springs Knights of Columbus Council No. 2308 will host a traditional corned beef and cabbage dinner from 5-7 p.m. Sunday, March 17, at St. Stephen’s Parish Center, 414 Hyland Park Drive (across from Sayre Park). Food will be prepared by chef Kurt Wigger of the Sopris Restaurant. Admission is $7 adults, $3.50 children and seniors, at the door.-BPOE #2286, Glenwood Springs, will host a St. Patrick’s Day dinner of corned beef and cabbage, from 3-6 p.m. Sunday, March 17. Everyone is invited.-The Fraternal Order of Eagles, Glenwood Springs, will serve corned beef and all the trimmings, from 5-8 p.m. Saturday, March 16. Cost is $6, with all proceeds going to the Aerie Building Fund. Everyone is welcome.-The American Legion Hall Post #100 will serve corned beef and cabbage from 6-8 p.m. Friday, March 15, at 97 Third St., Carbondale. A dance will follow. Price for the dinner is $8 adults and $4 for children under 5. Price for the dance is $5. The public is welcome and the proceeds go to the Post #100 Scholarship Fund.-St. Vincent’s annual St. Patrick’s Day Dinner will be held from 4:30-8 p.m. Sunday, March 17, at 250 Midland Ave., Basalt. Menu includes roast beef, corned beef and cabbage, side dishes, beverages and dessert. Admission is $7 for ages 12 and up, $4 for ages 5-11, and free for children under 5. For details, call Lillian at 927-3527.
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